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Socimbal - Sociedade Industrial de Alimentos, Lda Logo

Socimbal - Sociedade Industrial de Alimentos, Lda

  • Corroios, Setúbal
  • Portugal
  • Meat and game, processed
  • Fish, processed
  • Food products, chilled, fresh and ultra-fresh

Description

Socimbal was founded, in Corroios, in 1987. Our principal activity is the preparation and distribution of savoury snacks and deep frozen pre-cooked dishes.
The overall quality of the range of products marketed under our trade mark Quimbalar has led to a steady increase in market share here in Portugal and abroad. As a result, our factory unit cannot cope with the volume of orders and market demands.
These difficult times are not however, an excuse to not prepare for the future. Bearing in mind the modern demands of the food industry we have a new factory unit in development since March 2003.
As it is the firm intention of the board to have continued and sustainable growth and not be limited in these plans for development by budgets or investiments, we are not limiting our efforts to the physical installations and equipment.
Since the opening of the new unit we have been working with well known foreign companies to implement a series of measures that resulted in us being awarded the Certificate of Quality NP EN ISSO 9001 : 2000. We were also certificated for HACCP formerly known as the Codex Alimentarius.
We would have great pleasure in welcoming you to visit us where we could demonstrate how we produce traditional products safely in our modern facilities in the 21st century.
Manufacture of precooked meals
- Portuguese codfish cakes
- Codfish cakes <>
- Meat croquettes
- Chicken croquettes
- Chicken rissoles
- Meat rissoles
- Fish rissoles
- Fish fingers
- Vegetable spring rolls
- Patties
- Chicken and vegetables samosas
- Square Meat rissoles
- <>, cheese and ham
- Sausage rolls
- Apple patties <>
- Sausage puff rolls
- Meat puffs
- Mixed meat puffs
- Puff pastry
- Chicken pies
- <> (Scrambled Eggs with Cod and Potatoes)
- <> (Scrambled Eggs with chicken and Potatoes)
- <> (Shepherd's pie)
- Turkey hamburger

Categories

Certificates

1 CAE Salting, drying and other fish processing and preserving (10204) 2008
2 NACE Rev.2 Processing and preserving of fish, crustaceans and molluscs (1020) 2008
3 ISIC 4 Processing and preserving of fish, crustaceans and molluscs (1020)

Products

Map

Address Rua Álvaro Ferreira Alves, 30 Santa Marta do Pinhal 2855-591 CORROIOS Portugal
Year established 1986
No Employees 20-49 Employees
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